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Bread, sweet potato

Nutrition Facts
Serving Size 1 slice, snack-size (10 g)
Amount Per Serving
Calories
23.9
 
% Daily Values*
Total Fat
0.284g
0%
Saturated Fat
0.0998g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0674g
Monounsaturated Fat
0.0695g
Cholesterol
0.3mg
0%
Sodium
47.5mg
2%
Total Carbohydrate
4.524g
2%
Dietary Fiber
0.17g
1%
Total Sugars
0.352g
Includes 0g Added Sugars
0%
Protein
0.741g
1%
Vitamin D
0.02mcg
0%
Calcium
3.4mg
0%
Iron
0.253mg
1%
Potassium
14.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, sweet potato)

Carotene, beta83.9mcg
Choline, total1.02mg
Copper, Cu0.0128mg
Folate, DFE12mcg
Folate, food2.6mcg
Folate, total8.1mcg
Folic acid5.6mcg
Lutein + zeaxanthin3.8mcg
MUFA 16:10.0027g
MUFA 18:10.0672g
MUFA 20:10.0002g
Magnesium, Mg2mg
Niacin0.3953mg
PUFA 18:20.0631g
PUFA 18:30.0045g
Phosphorus, P8mg
Retinol1.5mcg
Riboflavin0.0296mg
SFA 10:00.0031g
SFA 12:00.0033g
SFA 14:00.0099g
SFA 16:00.0511g
SFA 18:00.0223g
SFA 4:00.0036g
SFA 6:00.0023g
SFA 8:00.0014g
Selenium, Se2.16mcg
Thiamin0.0408mg
Vitamin A, RAE8.5mcg
Vitamin B-120.005mcg
Vitamin B-60.0067mg
Vitamin C, total ascorbic acid0.41mg
Vitamin E (alpha-tocopherol)0.048mg
Vitamin K (phylloquinone)0.11mcg
Water4.272g
Zinc, Zn0.059mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Cakes and pies

Fried vegetables

Jams, syrups, toppings

Other dark green vegetables

Other red and orange vegetables

Pancakes, waffles, French toast

Tortilla, corn, other chips

Vegetable dishes

Yeast breads


Sources: