Information in simple English

Flounder, coated, baked or broiled, made with oil

Nutrition Facts
Serving Size 1 small fillet (113 g)
Amount Per Serving
Calories
206.8
 
% Daily Values*
Total Fat
9.356g
12%
Saturated Fat
1.639g
8%
Trans Fat
0g
Polyunsaturated Fat
3.3g
Monounsaturated Fat
3.447g
Cholesterol
48.59mg
16%
Sodium
422.6mg
18%
Total Carbohydrate
14.13g
5%
Dietary Fiber
0.678g
2%
Total Sugars
1.243g
Includes 0g Added Sugars
0%
Protein
15.71g
31%
Vitamin D
3.051mcg
15%
Calcium
57.63mg
4%
Iron
1.062mg
6%
Potassium
218.1mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, coated, baked or broiled, made with oil)

Carotene, beta1.13mcg
Choline, total72.55mg
Copper, Cu0.0565mg
Folate, DFE33.9mcg
Folate, food7.91mcg
Folate, total23.73mcg
Folic acid14.69mcg
Lutein + zeaxanthin2.26mcg
MUFA 16:10.122g
MUFA 18:13.209g
MUFA 20:10.0904g
MUFA 22:10.0011g
Magnesium, Mg25.99mg
Niacin2.068mg
PUFA 18:22.599g
PUFA 18:30.3661g
PUFA 18:40.0124g
PUFA 20:40.0158g
PUFA 22:5 n-3 (DPA)0.0294g
PUFA 22:6 n-3 (DHA)0.1141g
PUFA 2:5 n-3 (EPA)0.1446g
Phosphorus, P304mg
Retinol18.08mcg
Riboflavin0.113mg
SFA 10:00.0102g
SFA 12:00.0147g
SFA 14:00.1187g
SFA 16:01.079g
SFA 18:00.3367g
SFA 4:00.0057g
SFA 6:00.0045g
SFA 8:00.0034g
Selenium, Se33.67mcg
Thiamin0.1526mg
Vitamin A, RAE18.08mcg
Vitamin B-121.141mcg
Vitamin B-60.113mg
Vitamin E (alpha-tocopherol)1.446mg
Vitamin K (phylloquinone)8.475mcg
Water71.64g
Zinc, Zn0.5876mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: