Information in simple English

Flounder, coated, baked or broiled, made with oil

Nutrition Facts
Serving Size 1 cup, cooked, flaked (136 g)
Amount Per Serving
Calories
248.9
 
% Daily Values*
Total Fat
11.26g
14%
Saturated Fat
1.972g
10%
Trans Fat
0g
Polyunsaturated Fat
3.971g
Monounsaturated Fat
4.148g
Cholesterol
58.48mg
19%
Sodium
508.6mg
22%
Total Carbohydrate
17g
6%
Dietary Fiber
0.816g
3%
Total Sugars
1.496g
Includes 0g Added Sugars
0%
Protein
18.9g
38%
Vitamin D
3.672mcg
18%
Calcium
69.36mg
5%
Iron
1.278mg
7%
Potassium
262.5mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, coated, baked or broiled, made with oil)

Carotene, beta1.36mcg
Choline, total87.31mg
Copper, Cu0.068mg
Folate, DFE40.8mcg
Folate, food9.52mcg
Folate, total28.56mcg
Folic acid17.68mcg
Lutein + zeaxanthin2.72mcg
MUFA 16:10.1469g
MUFA 18:13.862g
MUFA 20:10.1088g
MUFA 22:10.0014g
Magnesium, Mg31.28mg
Niacin2.489mg
PUFA 18:23.128g
PUFA 18:30.4406g
PUFA 18:40.015g
PUFA 20:40.019g
PUFA 22:5 n-3 (DPA)0.0354g
PUFA 22:6 n-3 (DHA)0.1374g
PUFA 2:5 n-3 (EPA)0.1741g
Phosphorus, P365.8mg
Retinol21.76mcg
Riboflavin0.136mg
SFA 10:00.0122g
SFA 12:00.0177g
SFA 14:00.1428g
SFA 16:01.299g
SFA 18:00.4053g
SFA 4:00.0068g
SFA 6:00.0054g
SFA 8:00.0041g
Selenium, Se40.53mcg
Thiamin0.1836mg
Vitamin A, RAE21.76mcg
Vitamin B-121.374mcg
Vitamin B-60.136mg
Vitamin E (alpha-tocopherol)1.741mg
Vitamin K (phylloquinone)10.2mcg
Water86.22g
Zinc, Zn0.7072mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: