Information in simple English

Cod, baked or broiled, made with cooking spray

Nutrition Facts
Serving Size 1 cup, cooked, flaked (136 g)
Amount Per Serving
Calories
123.8
 
% Daily Values*
Total Fat
1.238g
2%
Saturated Fat
0.1795g
1%
Trans Fat
0g
Polyunsaturated Fat
0.4298g
Monounsaturated Fat
0.4624g
Cholesterol
80.24mg
27%
Sodium
622.9mg
27%
Total Carbohydrate
0.272g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0544g
Includes 0g Added Sugars
0%
Protein
26.11g
52%
Vitamin D
0.816mcg
4%
Calcium
14.96mg
1%
Iron
0.272mg
2%
Potassium
402.6mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, baked or broiled, made with cooking spray)

Choline, total111mg
Copper, Cu0.0326mg
Folate, DFE10.88mcg
Folate, food10.88mcg
Folate, total10.88mcg
MUFA 16:10.0082g
MUFA 18:10.4012g
MUFA 20:10.015g
MUFA 22:10.0014g
Magnesium, Mg34mg
Niacin1.782mg
PUFA 18:20.1306g
PUFA 18:30.0503g
PUFA 20:40.0136g
PUFA 22:5 n-3 (DPA)0.0068g
PUFA 22:6 n-3 (DHA)0.1632g
PUFA 2:5 n-3 (EPA)0.0585g
Phosphorus, P480.1mg
Retinol2.72mcg
Riboflavin0.0734mg
SFA 12:00.0014g
SFA 14:00.0054g
SFA 16:00.121g
SFA 18:00.0476g
Selenium, Se39.03mcg
Thiamin0.0517mg
Vitamin A, RAE2.72mcg
Vitamin B-123.046mcg
Vitamin B-60.1809mg
Vitamin C, total ascorbic acid0.68mg
Vitamin E (alpha-tocopherol)0.9248mg
Water106.6g
Zinc, Zn0.5304mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: