* The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to
a
daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9 . Carbohydrate
4 . Protein 4
Other Nutrients (Flounder, baked or broiled, made with butter)
Carotene, beta1.701mcg
Choline, total22.74mg
Copper, Cu0.0065mg
Folate, DFE1.701mcg
Folate, food1.701mcg
Folate, total1.701mcg
MUFA 16:10.0414g
MUFA 18:10.3374g
MUFA 20:10.0218g
MUFA 22:10.0003g
Magnesium, Mg6.237mg
Niacin0.343mg
PUFA 18:20.0448g
PUFA 18:30.0094g
PUFA 18:40.0043g
PUFA 20:40.0051g
PUFA 22:5 n-3 (DPA)0.0096g
PUFA 22:6 n-3 (DHA)0.0374g
PUFA 2:5 n-3 (EPA)0.0473g
Phosphorus, P87.6mg
Retinol10.21mcg
Riboflavin0.0071mg
SFA 10:00.0281g
SFA 12:00.0298g
SFA 14:00.1097g
SFA 16:00.3289g
SFA 18:00.1253g
SFA 4:00.0346g
SFA 6:00.0215g
SFA 8:00.0128g
Selenium, Se9.242mcg
Thiamin0.0071mg
Vitamin A, RAE10.49mcg
Vitamin B-120.3544mcg
Vitamin B-60.0309mg
Vitamin C, total ascorbic acid0.1418mg
Vitamin E (alpha-tocopherol)0.2438mg
Vitamin K (phylloquinone)0.1134mcg
Water21.86g
Zinc, Zn0.1134mg
FDA recommended per day amounts of nutrients to consume: