Information in simple English

Flounder, baked or broiled, made with oil

Nutrition Facts
Serving Size 1 small fillet (113 g)
Amount Per Serving
Calories
134.5
 
% Daily Values*
Total Fat
6.938g
9%
Saturated Fat
1.198g
6%
Trans Fat
0g
Polyunsaturated Fat
2.271g
Monounsaturated Fat
2.52g
Cholesterol
62.15mg
21%
Sodium
465.6mg
20%
Total Carbohydrate
0.113g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0452g
Includes 0g Added Sugars
0%
Protein
17.18g
34%
Vitamin D
3.842mcg
19%
Calcium
29.38mg
2%
Iron
0.2599mg
1%
Potassium
222.6mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, baked or broiled, made with oil)

Choline, total89.84mg
Copper, Cu0.026mg
Folate, DFE6.78mcg
Folate, food6.78mcg
Folate, total6.78mcg
MUFA 16:10.139g
MUFA 18:12.249g
MUFA 20:10.1006g
MUFA 22:10.0011g
Magnesium, Mg24.86mg
Niacin1.367mg
PUFA 18:21.605g
PUFA 18:30.2396g
PUFA 18:40.017g
PUFA 20:40.0203g
PUFA 22:5 n-3 (DPA)0.0384g
PUFA 22:6 n-3 (DHA)0.1492g
PUFA 2:5 n-3 (EPA)0.1887g
Phosphorus, P348mg
Retinol12.43mcg
Riboflavin0.026mg
SFA 10:00.0045g
SFA 12:00.0079g
SFA 14:00.1198g
SFA 16:00.8057g
SFA 18:00.2102g
Selenium, Se36.73mcg
Thiamin0.0283mg
Vitamin A, RAE12.43mcg
Vitamin B-121.401mcg
Vitamin B-60.122mg
Vitamin C, total ascorbic acid0.565mg
Vitamin E (alpha-tocopherol)1.379mg
Vitamin K (phylloquinone)5.198mcg
Water86.45g
Zinc, Zn0.4407mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: