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Pie, lemon cream

Nutrition Facts
Serving Size 1 piece (1/8 of 9" dia) (144 g)
Amount Per Serving
Calories
384.5
 
% Daily Values*
Total Fat
15.84g
20%
Saturated Fat
3.802g
19%
Trans Fat
0g
Polyunsaturated Fat
4.32g
Monounsaturated Fat
6.638g
Cholesterol
77.76mg
26%
Sodium
339.8mg
15%
Total Carbohydrate
55.44g
20%
Dietary Fiber
0.576g
2%
Total Sugars
40.03g
Includes 0g Added Sugars
0%
Protein
6.638g
13%
Vitamin D
0.432mcg
2%
Calcium
97.92mg
8%
Iron
1.224mg
7%
Potassium
164.2mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, lemon cream)

Carotene, beta40.32mcg
Choline, total60.48mg
Copper, Cu0.0533mg
Cryptoxanthin, beta2.88mcg
Folate, DFE46.08mcg
Folate, food15.84mcg
Folate, total33.12mcg
Folic acid18.72mcg
Lutein + zeaxanthin106.6mcg
MUFA 16:10.0504g
MUFA 18:16.552g
MUFA 20:10.0202g
Magnesium, Mg14.4mg
Niacin0.995mg
PUFA 18:23.96g
PUFA 18:30.2981g
PUFA 20:40.0389g
PUFA 22:5 n-3 (DPA)0.0014g
PUFA 22:6 n-3 (DHA)0.0115g
Phosphorus, P128.2mg
Retinol77.76mcg
Riboflavin0.2966mg
SFA 10:00.0058g
SFA 12:00.0014g
SFA 14:00.036g
SFA 16:02.088g
SFA 18:01.526g
SFA 4:00.0072g
SFA 8:00.0014g
Selenium, Se14.4mcg
Thiamin0.1454mg
Vitamin A, RAE80.64mcg
Vitamin B-120.432mcg
Vitamin B-60.0677mg
Vitamin C, total ascorbic acid4.464mg
Vitamin E (alpha-tocopherol)1.296mg
Vitamin K (phylloquinone)10.08mcg
Water64.51g
Zinc, Zn0.6768mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: