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Bread, fruit

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
364
 
% Daily Values*
Total Fat
17.6g
23%
Saturated Fat
2.66g
13%
Trans Fat
0g
Polyunsaturated Fat
8.11g
Monounsaturated Fat
5.98g
Cholesterol
41mg
14%
Sodium
304mg
13%
Total Carbohydrate
47.2g
17%
Dietary Fiber
1.4g
5%
Total Sugars
24.8g
Includes 0g Added Sugars
0%
Protein
5.96g
12%
Vitamin D
0.5mcg
3%
Calcium
146mg
11%
Iron
1.9mg
11%
Potassium
169mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, fruit)

Carotene, alpha2mcg
Carotene, beta4mcg
Choline, total34.6mg
Copper, Cu0.161mg
Cryptoxanthin, beta1mcg
Folate, DFE65mcg
Folate, food17mcg
Folate, total45mcg
Folic acid28mcg
Lutein + zeaxanthin60mcg
MUFA 16:10.072g
MUFA 18:15.85g
MUFA 20:10.059g
Magnesium, Mg25mg
Niacin1.58mg
PUFA 18:26.9g
PUFA 18:31.18g
PUFA 20:40.02g
PUFA 22:5 n-3 (DPA)0.001g
PUFA 22:6 n-3 (DHA)0.006g
Phosphorus, P132mg
Retinol32mcg
Riboflavin0.215mg
SFA 10:00.014g
SFA 12:00.016g
SFA 14:00.052g
SFA 16:01.84g
SFA 18:00.616g
SFA 4:00.011g
SFA 6:00.008g
SFA 8:00.006g
Selenium, Se13.2mcg
Thiamin0.203mg
Vitamin A, RAE32mcg
Vitamin B-120.15mcg
Vitamin B-60.12mg
Vitamin C, total ascorbic acid0.9mg
Vitamin E (alpha-tocopherol)1.56mg
Vitamin K (phylloquinone)14.2mcg
Water27.2g
Zinc, Zn0.64mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: