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Bread, fruit

Nutrition Facts
Serving Size 1 slice (41 g)
Amount Per Serving
Calories
149.2
 
% Daily Values*
Total Fat
7.216g
9%
Saturated Fat
1.091g
5%
Trans Fat
0g
Polyunsaturated Fat
3.325g
Monounsaturated Fat
2.452g
Cholesterol
16.81mg
6%
Sodium
124.6mg
5%
Total Carbohydrate
19.35g
7%
Dietary Fiber
0.574g
2%
Total Sugars
10.17g
Includes 0g Added Sugars
0%
Protein
2.444g
5%
Vitamin D
0.205mcg
1%
Calcium
59.86mg
5%
Iron
0.779mg
4%
Potassium
69.29mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Bread, fruit)

Carotene, alpha0.82mcg
Carotene, beta1.64mcg
Choline, total14.19mg
Copper, Cu0.066mg
Cryptoxanthin, beta0.41mcg
Folate, DFE26.65mcg
Folate, food6.97mcg
Folate, total18.45mcg
Folic acid11.48mcg
Lutein + zeaxanthin24.6mcg
MUFA 16:10.0295g
MUFA 18:12.399g
MUFA 20:10.0242g
Magnesium, Mg10.25mg
Niacin0.6478mg
PUFA 18:22.829g
PUFA 18:30.4838g
PUFA 20:40.0082g
PUFA 22:5 n-3 (DPA)0.0004g
PUFA 22:6 n-3 (DHA)0.0025g
Phosphorus, P54.12mg
Retinol13.12mcg
Riboflavin0.0882mg
SFA 10:00.0057g
SFA 12:00.0066g
SFA 14:00.0213g
SFA 16:00.7544g
SFA 18:00.2526g
SFA 4:00.0045g
SFA 6:00.0033g
SFA 8:00.0025g
Selenium, Se5.412mcg
Thiamin0.0832mg
Vitamin A, RAE13.12mcg
Vitamin B-120.0615mcg
Vitamin B-60.0492mg
Vitamin C, total ascorbic acid0.369mg
Vitamin E (alpha-tocopherol)0.6396mg
Vitamin K (phylloquinone)5.822mcg
Water11.15g
Zinc, Zn0.2624mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: