Information in simple English

Italian dressing, fat free

Nutrition Facts
Serving Size 1 cup (231 g)
Amount Per Serving
Calories
108.6
 
% Daily Values*
Total Fat
2.01g
3%
Saturated Fat
0.6815g
3%
Trans Fat
0g
Polyunsaturated Fat
0.4435g
Monounsaturated Fat
0.5429g
Cholesterol
4.62mg
2%
Sodium
2610mg
113%
Total Carbohydrate
20.21g
7%
Dietary Fiber
1.386g
5%
Total Sugars
20.44g
Includes 0g Added Sugars
0%
Protein
2.241g
4%
Vitamin D
0mcg
0%
Calcium
69.3mg
5%
Iron
0.924mg
5%
Potassium
235.6mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Italian dressing, fat free)

Carotene, beta92.4mcg
Choline, total9.24mg
Copper, Cu0.268mg
Cryptoxanthin, beta25.41mcg
Folate, DFE27.72mcg
Folate, food27.72mcg
Folate, total27.72mcg
Lycopene11.55mcg
MUFA 16:10.0208g
MUFA 18:10.4851g
MUFA 22:10.0069g
Magnesium, Mg11.55mg
Niacin0.3119mg
PUFA 18:20.3765g
PUFA 18:30.0624g
Phosphorus, P251.8mg
Riboflavin0.1224mg
SFA 10:00.0069g
SFA 12:00.0231g
SFA 14:00.0878g
SFA 16:00.3488g
SFA 18:00.164g
Selenium, Se4.62mcg
Thiamin0.0716mg
Vitamin A, RAE9.24mcg
Vitamin B-120.7161mcg
Vitamin C, total ascorbic acid0.924mg
Vitamin E (alpha-tocopherol)1.756mg
Vitamin K (phylloquinone)3.696mcg
Water198.7g
Zinc, Zn0.8316mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Eggs and omelets

Mashed potatoes and white potato mixtures

Olives, pickles, pickled vegetables

Other fruits and fruit salads

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Vegetable dishes

Vegetable juice


Sources: