Information in simple English

Sweet potato tots, school

Nutrition Facts
Serving Size 1 cup (130 g)
Amount Per Serving
Calories
249.6
 
% Daily Values*
Total Fat
12.21g
16%
Saturated Fat
1.586g
8%
Trans Fat
0g
Polyunsaturated Fat
3.913g
Monounsaturated Fat
5.07g
Cholesterol
0mg
0%
Sodium
200.2mg
9%
Total Carbohydrate
48.62g
18%
Dietary Fiber
7.8g
28%
Total Sugars
17.68g
Includes 0g Added Sugars
0%
Protein
2.951g
6%
Vitamin D
0mcg
0%
Calcium
71.5mg
6%
Iron
1.053mg
6%
Potassium
560.3mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sweet potato tots, school)

Carotene, beta7124mcg
Choline, total35.62mg
Copper, Cu0.2418mg
Folate, DFE41.6mcg
Folate, food41.6mcg
Folate, total41.6mcg
Lutein + zeaxanthin10.4mcg
MUFA 16:10.0247g
MUFA 18:14.927g
MUFA 20:10.1014g
MUFA 22:10.0065g
Magnesium, Mg35.1mg
Niacin0.9542mg
PUFA 18:23.458g
PUFA 18:30.4446g
PUFA 20:40.0052g
PUFA 2:5 n-3 (EPA)0.0039g
Phosphorus, P80.6mg
Riboflavin0.1261mg
SFA 10:00.0065g
SFA 12:00.0026g
SFA 14:00.0234g
SFA 16:01.114g
SFA 18:00.312g
SFA 8:00.0078g
Selenium, Se0.52mcg
Thiamin0.1196mg
Vitamin A, RAE594.1mcg
Vitamin B-60.2418mg
Vitamin C, total ascorbic acid9.75mg
Vitamin E (alpha-tocopherol)2.041mg
Vitamin K (phylloquinone)6.24mcg
Water64.22g
Zinc, Zn0.52mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Baby food: meat and dinners

Baby food: vegetable

Baby juice

Cakes and pies

Fried vegetables

Jams, syrups, toppings

Other dark green vegetables

Other red and orange vegetables

Pancakes, waffles, French toast

Tortilla, corn, other chips

Vegetable dishes

Yeast breads


Sources: