Information in simple English

Tilapia, coated, baked or broiled, made with oil

Nutrition Facts
Serving Size 1 large whole fish (510 g)
Amount Per Serving
Calories
1056
 
% Daily Values*
Total Fat
41.16g
53%
Saturated Fat
8.058g
40%
Trans Fat
0g
Polyunsaturated Fat
14.84g
Monounsaturated Fat
15.35g
Cholesterol
244.8mg
82%
Sodium
1765mg
77%
Total Carbohydrate
63.75g
23%
Dietary Fiber
3.06g
11%
Total Sugars
5.61g
Includes 0g Added Sugars
0%
Protein
107.1g
214%
Vitamin D
15.3mcg
77%
Calcium
204mg
16%
Iron
6.579mg
37%
Potassium
1663mg
35%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Tilapia, coated, baked or broiled, made with oil)

Carotene, beta5.1mcg
Choline, total220.3mg
Copper, Cu0.5202mg
Folate, DFE234.6mcg
Folate, food117.3mcg
Folate, total188.7mcg
Folic acid66.3mcg
Lutein + zeaxanthin10.2mcg
MUFA 16:10.5967g
MUFA 18:114.59g
MUFA 20:10.2142g
Magnesium, Mg163.2mg
Niacin22.29mg
PUFA 18:212.29g
PUFA 18:31.729g
PUFA 18:40.0153g
PUFA 20:40.1122g
PUFA 22:5 n-3 (DPA)0.204g
PUFA 22:6 n-3 (DHA)0.408g
PUFA 2:5 n-3 (EPA)0.0255g
Phosphorus, P984.3mg
Retinol35.7mcg
Riboflavin0.7038mg
SFA 10:00.0357g
SFA 12:00.0408g
SFA 14:00.3723g
SFA 16:05.559g
SFA 18:01.78g
SFA 4:00.0255g
SFA 6:00.0204g
SFA 8:00.0153g
Selenium, Se224.4mcg
Thiamin0.7701mg
Vitamin A, RAE35.7mcg
Vitamin B-127.089mcg
Vitamin B-60.7803mg
Vitamin E (alpha-tocopherol)5.406mg
Vitamin K (phylloquinone)44.37mcg
Water292.2g
Zinc, Zn2.703mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: