Information in simple English

Flounder, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 small fillet (113 g)
Amount Per Serving
Calories
99.44
 
% Daily Values*
Total Fat
2.746g
4%
Saturated Fat
0.6283g
3%
Trans Fat
0g
Polyunsaturated Fat
0.5322g
Monounsaturated Fat
0.7616g
Cholesterol
64.41mg
21%
Sodium
479.1mg
21%
Total Carbohydrate
0.113g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0452g
Includes 0g Added Sugars
0%
Protein
17.63g
35%
Vitamin D
3.955mcg
20%
Calcium
30.51mg
2%
Iron
0.2599mg
1%
Potassium
229.4mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, baked or broiled, no added fat)

Choline, total92.55mg
Copper, Cu0.0271mg
Folate, DFE6.78mcg
Folate, food6.78mcg
Folate, total6.78mcg
MUFA 16:10.1277g
MUFA 18:10.5096g
MUFA 20:10.0859g
MUFA 22:10.0011g
Magnesium, Mg25.99mg
Niacin1.413mg
PUFA 18:20.0644g
PUFA 18:30.0249g
PUFA 18:40.017g
PUFA 20:40.0215g
PUFA 22:5 n-3 (DPA)0.0396g
PUFA 22:6 n-3 (DHA)0.1537g
PUFA 2:5 n-3 (EPA)0.1955g
Phosphorus, P358.2mg
Retinol12.43mcg
Riboflavin0.0271mg
SFA 10:00.0045g
SFA 12:00.009g
SFA 14:00.1243g
SFA 16:00.4012g
SFA 18:00.0757g
Selenium, Se37.86mcg
Thiamin0.0283mg
Vitamin A, RAE12.43mcg
Vitamin B-121.446mcg
Vitamin B-60.1266mg
Vitamin C, total ascorbic acid0.565mg
Vitamin E (alpha-tocopherol)0.904mg
Vitamin K (phylloquinone)0.113mcg
Water90.06g
Zinc, Zn0.452mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: