Information in simple English

Flounder, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
24.95
 
% Daily Values*
Total Fat
0.6889g
1%
Saturated Fat
0.1576g
1%
Trans Fat
0g
Polyunsaturated Fat
0.1335g
Monounsaturated Fat
0.1911g
Cholesterol
16.16mg
5%
Sodium
120.2mg
5%
Total Carbohydrate
0.0284g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0113g
Includes 0g Added Sugars
0%
Protein
4.423g
9%
Vitamin D
0.9923mcg
5%
Calcium
7.655mg
1%
Iron
0.0652mg
0%
Potassium
57.55mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Flounder, baked or broiled, no added fat)

Choline, total23.22mg
Copper, Cu0.0068mg
Folate, DFE1.701mcg
Folate, food1.701mcg
Folate, total1.701mcg
MUFA 16:10.032g
MUFA 18:10.1279g
MUFA 20:10.0215g
MUFA 22:10.0003g
Magnesium, Mg6.521mg
Niacin0.3544mg
PUFA 18:20.0162g
PUFA 18:30.0062g
PUFA 18:40.0043g
PUFA 20:40.0054g
PUFA 22:5 n-3 (DPA)0.0099g
PUFA 22:6 n-3 (DHA)0.0386g
PUFA 2:5 n-3 (EPA)0.049g
Phosphorus, P89.87mg
Retinol3.119mcg
Riboflavin0.0068mg
SFA 10:00.0011g
SFA 12:00.0023g
SFA 14:00.0312g
SFA 16:00.1006g
SFA 18:00.019g
Selenium, Se9.497mcg
Thiamin0.0071mg
Vitamin A, RAE3.119mcg
Vitamin B-120.3629mcg
Vitamin B-60.0318mg
Vitamin C, total ascorbic acid0.1418mg
Vitamin E (alpha-tocopherol)0.2268mg
Vitamin K (phylloquinone)0.0284mcg
Water22.59g
Zinc, Zn0.1134mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: