Information in simple English

Cod, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 large fillet (340 g)
Amount Per Serving
Calories
295.8
 
% Daily Values*
Total Fat
1.768g
2%
Saturated Fat
0.3672g
2%
Trans Fat
0g
Polyunsaturated Fat
0.7038g
Monounsaturated Fat
0.3128g
Cholesterol
200.6mg
67%
Sodium
1564mg
68%
Total Carbohydrate
0.34g
0%
Dietary Fiber
0g
0%
Total Sugars
0.136g
Includes 0g Added Sugars
0%
Protein
65.28g
131%
Vitamin D
2.04mcg
10%
Calcium
37.4mg
3%
Iron
0.68mg
4%
Potassium
1010mg
21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, baked or broiled, no added fat)

Choline, total278.5mg
Copper, Cu0.0816mg
Folate, DFE27.2mcg
Folate, food27.2mcg
Folate, total27.2mcg
MUFA 16:10.017g
MUFA 18:10.1802g
MUFA 20:10.0204g
MUFA 22:10.0034g
Magnesium, Mg85mg
Niacin4.454mg
PUFA 18:20.0748g
PUFA 18:30.0034g
PUFA 20:40.034g
PUFA 22:5 n-3 (DPA)0.017g
PUFA 22:6 n-3 (DHA)0.4114g
PUFA 2:5 n-3 (EPA)0.1462g
Phosphorus, P1204mg
Retinol6.8mcg
Riboflavin0.1836mg
SFA 12:00.0034g
SFA 14:00.0136g
SFA 16:00.2448g
SFA 18:00.0918g
Selenium, Se97.92mcg
Thiamin0.1292mg
Vitamin A, RAE6.8mcg
Vitamin B-127.616mcg
Vitamin B-60.4522mg
Vitamin C, total ascorbic acid1.7mg
Vitamin E (alpha-tocopherol)2.312mg
Water267.9g
Zinc, Zn1.326mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: