Information in simple English

Cod, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 small fillet (170 g)
Amount Per Serving
Calories
147.9
 
% Daily Values*
Total Fat
0.884g
1%
Saturated Fat
0.1836g
1%
Trans Fat
0g
Polyunsaturated Fat
0.3519g
Monounsaturated Fat
0.1564g
Cholesterol
100.3mg
33%
Sodium
782mg
34%
Total Carbohydrate
0.17g
0%
Dietary Fiber
0g
0%
Total Sugars
0.068g
Includes 0g Added Sugars
0%
Protein
32.64g
65%
Vitamin D
1.02mcg
5%
Calcium
18.7mg
1%
Iron
0.34mg
2%
Potassium
504.9mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, baked or broiled, no added fat)

Choline, total139.2mg
Copper, Cu0.0408mg
Folate, DFE13.6mcg
Folate, food13.6mcg
Folate, total13.6mcg
MUFA 16:10.0085g
MUFA 18:10.0901g
MUFA 20:10.0102g
MUFA 22:10.0017g
Magnesium, Mg42.5mg
Niacin2.227mg
PUFA 18:20.0374g
PUFA 18:30.0017g
PUFA 20:40.017g
PUFA 22:5 n-3 (DPA)0.0085g
PUFA 22:6 n-3 (DHA)0.2057g
PUFA 2:5 n-3 (EPA)0.0731g
Phosphorus, P601.8mg
Retinol3.4mcg
Riboflavin0.0918mg
SFA 12:00.0017g
SFA 14:00.0068g
SFA 16:00.1224g
SFA 18:00.0459g
Selenium, Se48.96mcg
Thiamin0.0646mg
Vitamin A, RAE3.4mcg
Vitamin B-123.808mcg
Vitamin B-60.2261mg
Vitamin C, total ascorbic acid0.85mg
Vitamin E (alpha-tocopherol)1.156mg
Water134g
Zinc, Zn0.663mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: