Information in simple English

Cod, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (23 g)
Amount Per Serving
Calories
20.01
 
% Daily Values*
Total Fat
0.1196g
0%
Saturated Fat
0.0248g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0476g
Monounsaturated Fat
0.0212g
Cholesterol
13.57mg
5%
Sodium
105.8mg
5%
Total Carbohydrate
0.023g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0092g
Includes 0g Added Sugars
0%
Protein
4.416g
9%
Vitamin D
0.138mcg
1%
Calcium
2.53mg
0%
Iron
0.046mg
0%
Potassium
68.31mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, baked or broiled, no added fat)

Choline, total18.84mg
Copper, Cu0.0055mg
Folate, DFE1.84mcg
Folate, food1.84mcg
Folate, total1.84mcg
MUFA 16:10.0012g
MUFA 18:10.0122g
MUFA 20:10.0014g
MUFA 22:10.0002g
Magnesium, Mg5.75mg
Niacin0.3013mg
PUFA 18:20.0051g
PUFA 18:30.0002g
PUFA 20:40.0023g
PUFA 22:5 n-3 (DPA)0.0012g
PUFA 22:6 n-3 (DHA)0.0278g
PUFA 2:5 n-3 (EPA)0.0099g
Phosphorus, P81.42mg
Retinol0.46mcg
Riboflavin0.0124mg
SFA 12:00.0002g
SFA 14:00.0009g
SFA 16:00.0166g
SFA 18:00.0062g
Selenium, Se6.624mcg
Thiamin0.0087mg
Vitamin A, RAE0.46mcg
Vitamin B-120.5152mcg
Vitamin B-60.0306mg
Vitamin C, total ascorbic acid0.115mg
Vitamin E (alpha-tocopherol)0.1564mg
Water18.12g
Zinc, Zn0.0897mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: