Information in simple English

Cod, cooked, NS as to cooking method

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
33.45
 
% Daily Values*
Total Fat
1.213g
2%
Saturated Fat
0.1758g
1%
Trans Fat
0g
Polyunsaturated Fat
0.499g
Monounsaturated Fat
0.4734g
Cholesterol
16.16mg
5%
Sodium
126.4mg
5%
Total Carbohydrate
0.0284g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0113g
Includes 0g Added Sugars
0%
Protein
5.301g
11%
Vitamin D
0.1701mcg
1%
Calcium
2.835mg
0%
Iron
0.0567mg
0%
Potassium
81.93mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, cooked, NS as to cooking method)

Choline, total22.54mg
Copper, Cu0.0065mg
Folate, DFE2.268mcg
Folate, food2.268mcg
Folate, total2.268mcg
MUFA 16:10.0051g
MUFA 18:10.4536g
MUFA 20:10.006g
MUFA 22:10.0003g
Magnesium, Mg7.088mg
Niacin0.36mg
PUFA 18:20.3912g
PUFA 18:30.0547g
PUFA 20:40.0028g
PUFA 22:5 n-3 (DPA)0.0014g
PUFA 22:6 n-3 (DHA)0.0332g
PUFA 2:5 n-3 (EPA)0.0119g
Phosphorus, P97.52mg
Retinol0.567mcg
Riboflavin0.0147mg
SFA 12:00.0003g
SFA 14:00.0011g
SFA 16:00.1242g
SFA 18:00.0417g
Selenium, Se7.938mcg
Thiamin0.0105mg
Vitamin A, RAE0.567mcg
Vitamin B-120.618mcg
Vitamin B-60.0366mg
Vitamin C, total ascorbic acid0.1418mg
Vitamin E (alpha-tocopherol)0.3119mg
Vitamin K (phylloquinone)1.247mcg
Water21.46g
Zinc, Zn0.1077mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: