Information in simple English

Mullet, baked or broiled, fat added

Nutrition Facts
Serving Size 1 medium fillet (170 g)
Amount Per Serving
Calories
300.9
 
% Daily Values*
Total Fat
14.3g
18%
Saturated Fat
3.196g
16%
Trans Fat
0g
Polyunsaturated Fat
4.131g
Monounsaturated Fat
4.93g
Cholesterol
102mg
34%
Sodium
666.4mg
29%
Total Carbohydrate
0.17g
0%
Dietary Fiber
0g
0%
Total Sugars
0.068g
Includes 0g Added Sugars
0%
Protein
40.29g
81%
Vitamin D
3.06mcg
15%
Calcium
86.7mg
7%
Iron
2.125mg
12%
Potassium
744.6mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mullet, baked or broiled, fat added)

Choline, total146mg
Copper, Cu0.1071mg
Folate, DFE17mcg
Folate, food17mcg
Folate, total17mcg
MUFA 16:11.195g
MUFA 18:13.247g
MUFA 20:10.0731g
MUFA 22:10.0646g
Magnesium, Mg61.2mg
Niacin10.27mg
PUFA 18:22.499g
PUFA 18:30.3774g
PUFA 18:40.17g
PUFA 20:40.1989g
PUFA 22:5 n-3 (DPA)0.2057g
PUFA 22:6 n-3 (DHA)0.2244g
PUFA 2:5 n-3 (EPA)0.4505g
Phosphorus, P459mg
Retinol69.7mcg
Riboflavin0.1581mg
SFA 12:00.0068g
SFA 14:00.51g
SFA 16:02.176g
SFA 18:00.4131g
Selenium, Se75.82mcg
Thiamin0.1683mg
Vitamin A, RAE69.7mcg
Vitamin B-120.408mcg
Vitamin B-60.7956mg
Vitamin C, total ascorbic acid2.89mg
Vitamin E (alpha-tocopherol)2.839mg
Vitamin K (phylloquinone)7.82mcg
Water114.2g
Zinc, Zn1.088mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: