Information in simple English

Mullet, baked or broiled, fat added

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
177
 
% Daily Values*
Total Fat
8.41g
11%
Saturated Fat
1.88g
9%
Trans Fat
0g
Polyunsaturated Fat
2.43g
Monounsaturated Fat
2.9g
Cholesterol
60mg
20%
Sodium
392mg
17%
Total Carbohydrate
0.1g
0%
Dietary Fiber
0g
0%
Total Sugars
0.04g
Includes 0g Added Sugars
0%
Protein
23.7g
47%
Vitamin D
1.8mcg
9%
Calcium
51mg
4%
Iron
1.25mg
7%
Potassium
438mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mullet, baked or broiled, fat added)

Choline, total85.9mg
Copper, Cu0.063mg
Folate, DFE10mcg
Folate, food10mcg
Folate, total10mcg
MUFA 16:10.703g
MUFA 18:11.91g
MUFA 20:10.043g
MUFA 22:10.038g
Magnesium, Mg36mg
Niacin6.04mg
PUFA 18:21.47g
PUFA 18:30.222g
PUFA 18:40.1g
PUFA 20:40.117g
PUFA 22:5 n-3 (DPA)0.121g
PUFA 22:6 n-3 (DHA)0.132g
PUFA 2:5 n-3 (EPA)0.265g
Phosphorus, P270mg
Retinol41mcg
Riboflavin0.093mg
SFA 12:00.004g
SFA 14:00.3g
SFA 16:01.28g
SFA 18:00.243g
Selenium, Se44.6mcg
Thiamin0.099mg
Vitamin A, RAE41mcg
Vitamin B-120.24mcg
Vitamin B-60.468mg
Vitamin C, total ascorbic acid1.7mg
Vitamin E (alpha-tocopherol)1.67mg
Vitamin K (phylloquinone)4.6mcg
Water67.2g
Zinc, Zn0.64mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: