Information in simple English

Cod, coated, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 oz, boneless, raw (yield after cooking) (27 g)
Amount Per Serving
Calories
36.99
 
% Daily Values*
Total Fat
0.3132g
0%
Saturated Fat
0.0929g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0988g
Monounsaturated Fat
0.0581g
Cholesterol
12.69mg
4%
Sodium
112.9mg
5%
Total Carbohydrate
3.537g
1%
Dietary Fiber
0.162g
1%
Total Sugars
0.3105g
Includes 0g Added Sugars
0%
Protein
4.671g
9%
Vitamin D
0.162mcg
1%
Calcium
10.8mg
1%
Iron
0.2565mg
1%
Potassium
74.52mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Cod, coated, baked or broiled, no added fat)

Carotene, beta0.27mcg
Choline, total18.14mg
Copper, Cu0.014mg
Folate, DFE8.91mcg
Folate, food2.43mcg
Folate, total6.48mcg
Folic acid3.78mcg
Lutein + zeaxanthin0.54mcg
MUFA 16:10.0022g
MUFA 18:10.05g
MUFA 20:10.0014g
MUFA 22:10.0003g
Magnesium, Mg7.29mg
Niacin0.5319mg
PUFA 18:20.0556g
PUFA 18:30.0049g
PUFA 20:40.0022g
PUFA 22:5 n-3 (DPA)0.0011g
PUFA 22:6 n-3 (DHA)0.0254g
PUFA 2:5 n-3 (EPA)0.0089g
Phosphorus, P83.7mg
Retinol2.43mcg
Riboflavin0.0346mg
SFA 10:00.0019g
SFA 12:00.0024g
SFA 14:00.0076g
SFA 16:00.0518g
SFA 18:00.0238g
SFA 4:00.0016g
SFA 6:00.0011g
SFA 8:00.0008g
Selenium, Se7.452mcg
Thiamin0.0408mg
Vitamin A, RAE2.43mcg
Vitamin B-120.4887mcg
Vitamin B-60.0327mg
Vitamin E (alpha-tocopherol)0.1458mg
Vitamin K (phylloquinone)0.189mcg
Water18.09g
Zinc, Zn0.1431mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: