Information in simple English

Pie, cherry, two crust

Nutrition Facts
Serving Size 1 piece (1/8 of 9" dia) (150 g)
Amount Per Serving
Calories
390
 
% Daily Values*
Total Fat
16.5g
21%
Saturated Fat
3.84g
19%
Trans Fat
0g
Polyunsaturated Fat
3.09g
Monounsaturated Fat
8.76g
Cholesterol
0mg
0%
Sodium
369mg
16%
Total Carbohydrate
59.7g
22%
Dietary Fiber
1.2g
4%
Total Sugars
21.45g
Includes 0g Added Sugars
0%
Protein
3g
6%
Vitamin D
0mcg
0%
Calcium
18mg
1%
Iron
0.72mg
4%
Potassium
121.5mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, cherry, two crust)

Carotene, beta103.5mcg
Choline, total10.8mg
Copper, Cu0.06mg
Folate, DFE60mcg
Folate, food12mcg
Folate, total40.5mcg
Folic acid28.5mcg
Lutein + zeaxanthin30mcg
MUFA 16:10.0195g
MUFA 18:18.73g
Magnesium, Mg12mg
Niacin0.3mg
PUFA 18:22.88g
PUFA 18:30.207g
Phosphorus, P43.5mg
Retinol69mcg
Riboflavin0.0435mg
SFA 14:00.063g
SFA 16:02.07g
SFA 18:01.71g
Selenium, Se1.8mcg
Thiamin0.0345mg
Vitamin A, RAE78mcg
Vitamin B-120.015mcg
Vitamin B-60.0615mg
Vitamin C, total ascorbic acid1.35mg
Vitamin E (alpha-tocopherol)1.14mg
Vitamin K (phylloquinone)11.4mcg
Water69.3g
Zinc, Zn0.27mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: