Information in simple English

Turnover or dumpling, cherry

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
305
 
% Daily Values*
Total Fat
15.1g
19%
Saturated Fat
3.71g
19%
Trans Fat
0g
Polyunsaturated Fat
4.28g
Monounsaturated Fat
6.15g
Cholesterol
0mg
0%
Sodium
278mg
12%
Total Carbohydrate
40g
15%
Dietary Fiber
1.3g
5%
Total Sugars
16.4g
Includes 0g Added Sugars
0%
Protein
3.27g
7%
Vitamin D
0mcg
0%
Calcium
10mg
1%
Iron
2.01mg
11%
Potassium
75mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Turnover or dumpling, cherry)

Carotene, beta175mcg
Choline, total4.9mg
Copper, Cu0.074mg
Folate, DFE59mcg
Folate, food8mcg
Folate, total38mcg
Folic acid30mcg
Lutein + zeaxanthin26mcg
MUFA 16:10.003g
MUFA 18:16.13g
MUFA 20:10.013g
Magnesium, Mg9mg
Niacin1.56mg
PUFA 18:23.99g
PUFA 18:30.295g
Phosphorus, P35mg
Retinol5mcg
Riboflavin0.145mg
SFA 14:00.025g
SFA 16:01.88g
SFA 18:01.67g
Selenium, Se9.5mcg
Thiamin0.184mg
Vitamin A, RAE20mcg
Vitamin B-60.031mg
Vitamin C, total ascorbic acid0.7mg
Vitamin E (alpha-tocopherol)1.06mg
Vitamin K (phylloquinone)9mcg
Water40.7g
Zinc, Zn0.23mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: