Information in simple English

Mackerel, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
294
 
% Daily Values*
Total Fat
17.6g
23%
Saturated Fat
3.76g
19%
Trans Fat
0g
Polyunsaturated Fat
5.25g
Monounsaturated Fat
6.76g
Cholesterol
59mg
20%
Sodium
381mg
17%
Total Carbohydrate
12.5g
5%
Dietary Fiber
0.6g
2%
Total Sugars
1.1g
Includes 0g Added Sugars
0%
Protein
20.1g
40%
Vitamin D
13mcg
65%
Calcium
46mg
4%
Iron
2.14mg
12%
Potassium
366mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mackerel, coated, baked or broiled, fat added)

Carotene, beta1mcg
Choline, total64.8mg
Copper, Cu0.106mg
Folate, DFE27mcg
Folate, food4mcg
Folate, total18mcg
Folic acid13mcg
Lutein + zeaxanthin2mcg
MUFA 16:10.623g
MUFA 18:14.34g
MUFA 20:10.771g
MUFA 22:11.03g
Magnesium, Mg63mg
Niacin9.14mg
PUFA 18:22.43g
PUFA 18:30.423g
PUFA 18:40.212g
PUFA 20:40.139g
PUFA 22:5 n-3 (DPA)0.17g
PUFA 22:6 n-3 (DHA)1.16g
PUFA 2:5 n-3 (EPA)0.717g
Phosphorus, P208mg
Retinol39mcg
Riboflavin0.407mg
SFA 10:00.007g
SFA 12:00.021g
SFA 14:00.549g
SFA 16:02.44g
SFA 18:00.649g
SFA 4:00.005g
SFA 6:00.004g
SFA 8:00.003g
Selenium, Se43.8mcg
Thiamin0.253mg
Vitamin A, RAE39mcg
Vitamin B-125.83mcg
Vitamin B-60.333mg
Vitamin C, total ascorbic acid0.7mg
Vitamin E (alpha-tocopherol)1.95mg
Vitamin K (phylloquinone)10.6mcg
Water45.8g
Zinc, Zn0.82mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: