Information in simple English

Celery, pickled

Serving Sizes
Nutrition Facts
Serving Size 1 cup (150 g)
Amount Per Serving
Calories
46.5
 
% Daily Values*
Total Fat
0.24g
0%
Saturated Fat
0.0525g
0%
Trans Fat
0g
Polyunsaturated Fat
0.099g
Monounsaturated Fat
0.0405g
Cholesterol
0mg
0%
Sodium
1515mg
66%
Total Carbohydrate
10.98g
4%
Dietary Fiber
1.95g
7%
Total Sugars
8.97g
Includes 0g Added Sugars
0%
Protein
0.855g
2%
Vitamin D
0mcg
0%
Calcium
52.5mg
4%
Iron
0.255mg
1%
Potassium
324mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Celery, pickled)

Carotene, beta319.5mcg
Choline, total7.65mg
Copper, Cu0.045mg
Folate, DFE37.5mcg
Folate, food37.5mcg
Folate, total37.5mcg
Lutein + zeaxanthin334.5mcg
MUFA 16:10.0015g
MUFA 18:10.039g
Magnesium, Mg13.5mg
Niacin0.378mg
PUFA 18:20.099g
Phosphorus, P30mg
Riboflavin0.069mg
SFA 14:00.0015g
SFA 16:00.0465g
SFA 18:00.0045g
Selenium, Se0.6mcg
Thiamin0.024mg
Vitamin A, RAE25.5mcg
Vitamin B-60.0825mg
Vitamin C, total ascorbic acid3.3mg
Vitamin E (alpha-tocopherol)0.33mg
Vitamin K (phylloquinone)36.45mcg
Water132.9g
Zinc, Zn0.165mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Eggs and omelets

Mashed potatoes and white potato mixtures

Olives, pickles, pickled vegetables

Other fruits and fruit salads

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Vegetable dishes

Vegetable juice


Sources: