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Celery juice

Nutrition Facts
Serving Size 1 cup (236 g)
Amount Per Serving
Calories
33.04
 
% Daily Values*
Total Fat
0.4012g
1%
Saturated Fat
0.0991g
0%
Trans Fat
0g
Polyunsaturated Fat
0.1864g
Monounsaturated Fat
0.0755g
Cholesterol
0mg
0%
Sodium
188.8mg
8%
Total Carbohydrate
7.009g
3%
Dietary Fiber
3.776g
13%
Total Sugars
3.162g
Includes 0g Added Sugars
0%
Protein
1.628g
3%
Vitamin D
0mcg
0%
Calcium
94.4mg
7%
Iron
0.472mg
3%
Potassium
613.6mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Celery juice)

Carotene, beta637.2mcg
Choline, total14.4mg
Copper, Cu0.0826mg
Folate, DFE84.96mcg
Folate, food84.96mcg
Folate, total84.96mcg
Lutein + zeaxanthin667.9mcg
MUFA 16:10.0024g
MUFA 18:10.0732g
Magnesium, Mg25.96mg
Niacin0.7552mg
PUFA 18:20.1864g
Phosphorus, P56.64mg
Riboflavin0.1345mg
SFA 14:00.0024g
SFA 16:00.0873g
SFA 18:00.0094g
Selenium, Se0.944mcg
Thiamin0.0496mg
Vitamin A, RAE51.92mcg
Vitamin B-60.1746mg
Vitamin C, total ascorbic acid7.316mg
Vitamin E (alpha-tocopherol)0.6372mg
Vitamin K (phylloquinone)69.15mcg
Water225.1g
Zinc, Zn0.3068mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Coleslaw, non-lettuce salads

Eggs and omelets

Mashed potatoes and white potato mixtures

Olives, pickles, pickled vegetables

Other fruits and fruit salads

Other vegetables and combinations

Pasta mixed dishes, excludes macaroni and cheese

Poultry mixed dishes

Salad dressings and vegetable oils

Seafood mixed dishes

Soups

Vegetable dishes

Vegetable juice


Sources: