Information in simple English

Porgy, baked or broiled, fat added

Nutrition Facts
Serving Size 1 cubic inch, boneless, cooked (17 g)
Amount Per Serving
Calories
27.54
 
% Daily Values*
Total Fat
1.209g
2%
Saturated Fat
0.221g
1%
Trans Fat
0g
Polyunsaturated Fat
0.4777g
Monounsaturated Fat
0.3842g
Cholesterol
10.88mg
4%
Sodium
61.88mg
3%
Total Carbohydrate
0.017g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0068g
Includes 0g Added Sugars
0%
Protein
3.927g
8%
Vitamin D
0.255mcg
1%
Calcium
8.33mg
1%
Iron
0.1122mg
1%
Potassium
59.84mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Porgy, baked or broiled, fat added)

Choline, total13.52mg
Copper, Cu0.0107mg
Folate, DFE2.89mcg
Folate, food2.89mcg
Folate, total2.89mcg
MUFA 16:10.0022g
MUFA 18:10.2635g
MUFA 20:10.0026g
Magnesium, Mg4.76mg
Niacin0.8092mg
PUFA 18:20.2397g
PUFA 18:30.0342g
PUFA 18:40.0037g
PUFA 20:40.0207g
PUFA 22:5 n-3 (DPA)0.0274g
PUFA 22:6 n-3 (DHA)0.1102g
PUFA 2:5 n-3 (EPA)0.0216g
Phosphorus, P38.42mg
Retinol5.1mcg
Riboflavin0.0197mg
SFA 16:00.0626g
SFA 18:00.0206g
Selenium, Se7.582mcg
Thiamin0.0206mg
Vitamin A, RAE5.1mcg
Vitamin B-120.2618mcg
Vitamin B-60.0563mg
Vitamin C, total ascorbic acid0.085mg
Vitamin E (alpha-tocopherol)0.1802mg
Vitamin K (phylloquinone)0.782mcg
Water11.08g
Zinc, Zn0.1003mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: