Information in simple English

Mackerel, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 large fillet (340 g)
Amount Per Serving
Calories
812.6
 
% Daily Values*
Total Fat
51g
65%
Saturated Fat
12.51g
63%
Trans Fat
0g
Polyunsaturated Fat
12.34g
Monounsaturated Fat
19.31g
Cholesterol
268.6mg
90%
Sodium
1476mg
64%
Total Carbohydrate
0.34g
0%
Dietary Fiber
0g
0%
Total Sugars
0.136g
Includes 0g Added Sugars
0%
Protein
81.6g
163%
Vitamin D
58.82mcg
294%
Calcium
68mg
5%
Iron
6.324mg
35%
Potassium
1482mg
32%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mackerel, baked or broiled, no added fat)

Choline, total281.2mg
Copper, Cu0.3434mg
Folate, DFE6.8mcg
Folate, food6.8mcg
Folate, total6.8mcg
MUFA 16:12.747g
MUFA 18:18.398g
MUFA 20:13.434g
MUFA 22:14.692g
Magnesium, Mg258.4mg
Niacin37.74mg
PUFA 18:20.7922g
PUFA 18:30.527g
PUFA 18:40.9724g
PUFA 20:40.6392g
PUFA 22:5 n-3 (DPA)0.782g
PUFA 22:6 n-3 (DHA)5.338g
PUFA 2:5 n-3 (EPA)3.291g
Phosphorus, P799mg
Retinol142.8mcg
Riboflavin1.493mg
SFA 12:00.0612g
SFA 14:02.411g
SFA 16:08.058g
SFA 18:01.836g
Selenium, Se178.2mcg
Thiamin0.629mg
Vitamin A, RAE142.8mcg
Vitamin B-1226.49mcg
Vitamin B-61.452mg
Vitamin C, total ascorbic acid5.1mg
Vitamin E (alpha-tocopherol)5.78mg
Vitamin K (phylloquinone)14.28mcg
Water190.1g
Zinc, Zn2.754mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: