Information in simple English

Mackerel, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 small fillet (170 g)
Amount Per Serving
Calories
406.3
 
% Daily Values*
Total Fat
25.5g
33%
Saturated Fat
6.256g
31%
Trans Fat
0g
Polyunsaturated Fat
6.171g
Monounsaturated Fat
9.656g
Cholesterol
134.3mg
45%
Sodium
737.8mg
32%
Total Carbohydrate
0.17g
0%
Dietary Fiber
0g
0%
Total Sugars
0.068g
Includes 0g Added Sugars
0%
Protein
40.8g
82%
Vitamin D
29.41mcg
147%
Calcium
34mg
3%
Iron
3.162mg
18%
Potassium
741.2mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mackerel, baked or broiled, no added fat)

Choline, total140.6mg
Copper, Cu0.1717mg
Folate, DFE3.4mcg
Folate, food3.4mcg
Folate, total3.4mcg
MUFA 16:11.374g
MUFA 18:14.199g
MUFA 20:11.717g
MUFA 22:12.346g
Magnesium, Mg129.2mg
Niacin18.87mg
PUFA 18:20.3961g
PUFA 18:30.2635g
PUFA 18:40.4862g
PUFA 20:40.3196g
PUFA 22:5 n-3 (DPA)0.391g
PUFA 22:6 n-3 (DHA)2.669g
PUFA 2:5 n-3 (EPA)1.646g
Phosphorus, P399.5mg
Retinol71.4mcg
Riboflavin0.7463mg
SFA 12:00.0306g
SFA 14:01.205g
SFA 16:04.029g
SFA 18:00.918g
Selenium, Se89.08mcg
Thiamin0.3145mg
Vitamin A, RAE71.4mcg
Vitamin B-1213.24mcg
Vitamin B-60.7259mg
Vitamin C, total ascorbic acid2.55mg
Vitamin E (alpha-tocopherol)2.89mg
Vitamin K (phylloquinone)7.14mcg
Water95.03g
Zinc, Zn1.377mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: