Information in simple English

Pie, raspberry, one crust

Nutrition Facts
Serving Size 1 surface inch (17.2 g)
Amount Per Serving
Calories
38.18
 
% Daily Values*
Total Fat
1.515g
2%
Saturated Fat
0.3406g
2%
Trans Fat
0g
Polyunsaturated Fat
0.4524g
Monounsaturated Fat
0.6123g
Cholesterol
0mg
0%
Sodium
23.39mg
1%
Total Carbohydrate
6.089g
2%
Dietary Fiber
0.7396g
3%
Total Sugars
3.371g
Includes 0g Added Sugars
0%
Protein
0.3543g
1%
Vitamin D
0.0172mcg
0%
Calcium
2.924mg
0%
Iron
0.1772mg
1%
Potassium
17.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, raspberry, one crust)

Carotene, alpha1.376mcg
Carotene, beta3.268mcg
Choline, total1.565mg
Copper, Cu0.0122mg
Folate, DFE5.848mcg
Folate, food1.892mcg
Folate, total4.128mcg
Folic acid2.408mcg
Lutein + zeaxanthin12.56mcg
MUFA 16:10.0003g
MUFA 18:10.6089g
MUFA 20:10.0021g
Magnesium, Mg2.924mg
Niacin0.172mg
PUFA 18:20.4094g
PUFA 18:30.0423g
Phosphorus, P5.504mg
Retinol2.752mcg
Riboflavin0.0143mg
SFA 14:00.0021g
SFA 16:00.1754g
SFA 18:00.1508g
Selenium, Se0.7912mcg
Thiamin0.0167mg
Vitamin A, RAE3.268mcg
Vitamin B-60.0065mg
Vitamin C, total ascorbic acid2.339mg
Vitamin E (alpha-tocopherol)0.1944mg
Vitamin K (phylloquinone)1.754mcg
Water9.116g
Zinc, Zn0.0602mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: