Information in simple English

Asparagus, frozen, cooked with butter or margarine

Nutrition Facts
Serving Size 1 piece (4 g)
Amount Per Serving
Calories
1.48
 
% Daily Values*
Total Fat
0.1032g
0%
Saturated Fat
0.0456g
0%
Trans Fat
0g
Polyunsaturated Fat
0.0213g
Monounsaturated Fat
0.0264g
Cholesterol
0.16mg
0%
Sodium
5.4mg
0%
Total Carbohydrate
0.0748g
0%
Dietary Fiber
0.06g
0%
Total Sugars
0.0124g
Includes 0g Added Sugars
0%
Protein
0.1148g
0%
Vitamin D
0mcg
0%
Calcium
0.72mg
0%
Iron
0.0216mg
0%
Potassium
6.68mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Asparagus, frozen, cooked with butter or margarine)

Carotene, beta19.08mcg
Choline, total0.828mg
Copper, Cu0.0041mg
Folate, DFE5.24mcg
Folate, food5.24mcg
Folate, total5.24mcg
Lutein + zeaxanthin23.92mcg
Lycopene0.92mcg
MUFA 16:10.0008g
MUFA 18:10.0255g
MUFA 20:10.0002g
Magnesium, Mg0.4mg
Niacin0.0404mg
PUFA 18:20.0195g
PUFA 18:30.0018g
Phosphorus, P1.92mg
Retinol0.84mcg
Riboflavin0.004mg
SFA 10:00.0018g
SFA 12:00.0019g
SFA 14:00.0054g
SFA 16:00.0216g
SFA 18:00.0096g
SFA 4:00.0022g
SFA 6:00.0014g
SFA 8:00.0008g
Selenium, Se0.152mcg
Thiamin0.0025mg
Vitamin A, RAE2.4mcg
Vitamin B-60.0021mg
Vitamin C, total ascorbic acid0.944mg
Vitamin E (alpha-tocopherol)0.0564mg
Vitamin K (phylloquinone)3.148mcg
Water3.672g
Zinc, Zn0.016mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: