Information in simple English

Asparagus, frozen, cooked with butter or margarine

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
37
 
% Daily Values*
Total Fat
2.58g
3%
Saturated Fat
1.14g
6%
Trans Fat
0g
Polyunsaturated Fat
0.533g
Monounsaturated Fat
0.66g
Cholesterol
4mg
1%
Sodium
135mg
6%
Total Carbohydrate
1.87g
1%
Dietary Fiber
1.5g
5%
Total Sugars
0.31g
Includes 0g Added Sugars
0%
Protein
2.87g
6%
Vitamin D
0mcg
0%
Calcium
18mg
1%
Iron
0.54mg
3%
Potassium
167mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Asparagus, frozen, cooked with butter or margarine)

Carotene, beta477mcg
Choline, total20.7mg
Copper, Cu0.102mg
Folate, DFE131mcg
Folate, food131mcg
Folate, total131mcg
Lutein + zeaxanthin598mcg
Lycopene23mcg
MUFA 16:10.019g
MUFA 18:10.637g
MUFA 20:10.004g
Magnesium, Mg10mg
Niacin1.01mg
PUFA 18:20.488g
PUFA 18:30.045g
Phosphorus, P48mg
Retinol21mcg
Riboflavin0.101mg
SFA 10:00.045g
SFA 12:00.048g
SFA 14:00.134g
SFA 16:00.541g
SFA 18:00.239g
SFA 4:00.056g
SFA 6:00.035g
SFA 8:00.021g
Selenium, Se3.8mcg
Thiamin0.063mg
Vitamin A, RAE60mcg
Vitamin B-60.052mg
Vitamin C, total ascorbic acid23.6mg
Vitamin E (alpha-tocopherol)1.41mg
Vitamin K (phylloquinone)78.7mcg
Water91.8g
Zinc, Zn0.4mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: