Information in simple English

Asparagus, frozen, cooked, fat added, NS as to fat type

Nutrition Facts
Serving Size 1 spear (16 g)
Amount Per Serving
Calories
6.4
 
% Daily Values*
Total Fat
0.4704g
1%
Saturated Fat
0.1302g
1%
Trans Fat
0g
Polyunsaturated Fat
0.1526g
Monounsaturated Fat
0.1512g
Cholesterol
0.32mg
0%
Sodium
20mg
1%
Total Carbohydrate
0.2976g
0%
Dietary Fiber
0.24g
1%
Total Sugars
0.0496g
Includes 0g Added Sugars
0%
Protein
0.4576g
1%
Vitamin D
0mcg
0%
Calcium
2.88mg
0%
Iron
0.088mg
0%
Potassium
26.72mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Asparagus, frozen, cooked, fat added, NS as to fat type)

Carotene, beta75.52mcg
Choline, total3.28mg
Copper, Cu0.0163mg
Folate, DFE20.96mcg
Folate, food20.96mcg
Folate, total20.96mcg
Lutein + zeaxanthin95.68mcg
Lycopene3.68mcg
MUFA 16:10.0026g
MUFA 18:10.1472g
MUFA 20:10.0013g
Magnesium, Mg1.6mg
Niacin0.16mg
PUFA 18:20.1365g
PUFA 18:30.0162g
Phosphorus, P7.68mg
Retinol1.6mcg
Riboflavin0.016mg
SFA 10:00.0035g
SFA 12:00.0038g
SFA 14:00.0109g
SFA 16:00.0726g
SFA 18:00.027g
SFA 4:00.0045g
SFA 6:00.0029g
SFA 8:00.0016g
Selenium, Se0.608mcg
Thiamin0.0101mg
Vitamin A, RAE7.84mcg
Vitamin B-60.0058mg
Vitamin C, total ascorbic acid3.776mg
Vitamin E (alpha-tocopherol)0.2336mg
Vitamin K (phylloquinone)12.77mcg
Water14.62g
Zinc, Zn0.064mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: