Information in simple English

Sea bass, steamed or poached

Nutrition Facts
Serving Size 1 small fillet (113 g)
Amount Per Serving
Calories
137.9
 
% Daily Values*
Total Fat
2.848g
4%
Saturated Fat
0.7266g
4%
Trans Fat
0g
Polyunsaturated Fat
1.055g
Monounsaturated Fat
0.6023g
Cholesterol
58.76mg
20%
Sodium
450.9mg
20%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
26.19g
52%
Vitamin D
7.91mcg
40%
Calcium
14.69mg
1%
Iron
0.4068mg
2%
Potassium
309.6mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sea bass, steamed or poached)

Choline, total86.45mg
Copper, Cu0.0271mg
Folate, DFE5.65mcg
Folate, food5.65mcg
Folate, total5.65mcg
MUFA 16:10.1842g
MUFA 18:10.4181g
Magnesium, Mg51.98mg
Niacin1.932mg
PUFA 18:20.0339g
PUFA 18:40.0655g
PUFA 22:5 n-3 (DPA)0.1085g
PUFA 22:6 n-3 (DHA)0.617g
PUFA 2:5 n-3 (EPA)0.2283g
Phosphorus, P248.6mg
Retinol51.98mcg
Riboflavin0.1537mg
SFA 14:00.0701g
SFA 16:00.4577g
SFA 18:00.1966g
Selenium, Se51.87mcg
Thiamin0.1254mg
Vitamin A, RAE51.98mcg
Vitamin B-120.3616mcg
Vitamin B-60.4543mg
Vitamin E (alpha-tocopherol)1.198mg
Vitamin K (phylloquinone)0.113mcg
Water81.19g
Zinc, Zn0.565mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: