Information in simple English

Sea bass, coated, baked or broiled, no added fat

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
165
 
% Daily Values*
Total Fat
2.72g
3%
Saturated Fat
0.76g
4%
Trans Fat
0g
Polyunsaturated Fat
0.931g
Monounsaturated Fat
0.557g
Cholesterol
41mg
14%
Sodium
378mg
16%
Total Carbohydrate
13.1g
5%
Dietary Fiber
0.6g
2%
Total Sugars
1.15g
Includes 0g Added Sugars
0%
Protein
20.4g
41%
Vitamin D
5.6mcg
28%
Calcium
42mg
3%
Iron
1.08mg
6%
Potassium
296mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sea bass, coated, baked or broiled, no added fat)

Carotene, beta1mcg
Choline, total63.1mg
Copper, Cu0.052mg
Folate, DFE32mcg
Folate, food8mcg
Folate, total22mcg
Folic acid14mcg
Lutein + zeaxanthin2mcg
MUFA 16:10.131g
MUFA 18:10.431g
Magnesium, Mg47mg
Niacin2.44mg
PUFA 18:20.213g
PUFA 18:30.017g
PUFA 18:40.045g
PUFA 22:5 n-3 (DPA)0.074g
PUFA 22:6 n-3 (DHA)0.424g
PUFA 2:5 n-3 (EPA)0.157g
Phosphorus, P225mg
Retinol48mcg
Riboflavin0.197mg
SFA 10:00.007g
SFA 12:00.008g
SFA 14:00.073g
SFA 16:00.451g
SFA 18:00.202g
SFA 4:00.006g
SFA 6:00.004g
SFA 8:00.003g
Selenium, Se40.9mcg
Thiamin0.219mg
Vitamin A, RAE48mcg
Vitamin B-120.33mcg
Vitamin B-60.37mg
Vitamin E (alpha-tocopherol)0.84mg
Vitamin K (phylloquinone)0.8mcg
Water61.5g
Zinc, Zn0.62mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: