Information in simple English

Sea bass, coated, fried

Nutrition Facts
Serving Size 1 medium fillet (170 g)
Amount Per Serving
Calories
385.9
 
% Daily Values*
Total Fat
20.4g
26%
Saturated Fat
3.553g
18%
Trans Fat
0g
Polyunsaturated Fat
7.956g
Monounsaturated Fat
7.633g
Cholesterol
119mg
40%
Sodium
661.3mg
29%
Total Carbohydrate
16.75g
6%
Dietary Fiber
1.02g
4%
Total Sugars
1.496g
Includes 0g Added Sugars
0%
Protein
31.79g
64%
Vitamin D
8.5mcg
43%
Calcium
66.3mg
5%
Iron
1.853mg
10%
Potassium
440.3mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Sea bass, coated, fried)

Choline, total131.4mg
Copper, Cu0.0986mg
Cryptoxanthin, beta1.7mcg
Folate, DFE37.4mcg
Folate, food15.3mcg
Folate, total28.9mcg
Folic acid11.9mcg
Lutein + zeaxanthin81.6mcg
MUFA 16:10.2737g
MUFA 18:17.293g
MUFA 20:10.0646g
Magnesium, Mg71.4mg
Niacin3.706mg
PUFA 18:26.069g
PUFA 18:30.8024g
PUFA 18:40.0663g
PUFA 20:40.0306g
PUFA 22:5 n-3 (DPA)0.1122g
PUFA 22:6 n-3 (DHA)0.6392g
PUFA 2:5 n-3 (EPA)0.2329g
Phosphorus, P351.9mg
Retinol81.6mcg
Riboflavin0.3179mg
SFA 10:00.0017g
SFA 14:00.0765g
SFA 16:02.431g
SFA 18:00.9265g
Selenium, Se63.75mcg
Thiamin0.3077mg
Vitamin A, RAE81.6mcg
Vitamin B-120.595mcg
Vitamin B-60.5729mg
Vitamin E (alpha-tocopherol)3.145mg
Vitamin K (phylloquinone)19.38mcg
Water97.24g
Zinc, Zn1.122mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: