Information in simple English

Porgy, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
61.24
 
% Daily Values*
Total Fat
2.56g
3%
Saturated Fat
0.4621g
2%
Trans Fat
0g
Polyunsaturated Fat
1.001g
Monounsaturated Fat
0.8703g
Cholesterol
14.18mg
5%
Sodium
95.54mg
4%
Total Carbohydrate
3.544g
1%
Dietary Fiber
0.1701g
1%
Total Sugars
0.3119g
Includes 0g Added Sugars
0%
Protein
5.642g
11%
Vitamin D
0.3686mcg
2%
Calcium
19.28mg
1%
Iron
0.3572mg
2%
Potassium
88.45mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Porgy, coated, baked or broiled, fat added)

Carotene, beta0.2835mcg
Choline, total18.2mg
Copper, Cu0.0227mg
Folate, DFE11.06mcg
Folate, food4.536mcg
Folate, total8.222mcg
Folic acid3.686mcg
Lutein + zeaxanthin0.567mcg
MUFA 16:10.0068g
MUFA 18:10.7088g
MUFA 20:10.0068g
Magnesium, Mg7.938mg
Niacin1.287mg
PUFA 18:20.6521g
PUFA 18:30.0896g
PUFA 18:40.0048g
PUFA 20:40.0266g
PUFA 22:5 n-3 (DPA)0.0349g
PUFA 22:6 n-3 (DHA)0.14g
PUFA 2:5 n-3 (EPA)0.0275g
Phosphorus, P58.68mg
Retinol8.505mcg
Riboflavin0.0485mg
SFA 10:00.002g
SFA 12:00.0023g
SFA 14:00.0068g
SFA 16:00.1962g
SFA 18:00.0706g
SFA 4:00.0014g
SFA 6:00.0011g
SFA 8:00.0009g
Selenium, Se11.08mcg
Thiamin0.0593mg
Vitamin A, RAE8.505mcg
Vitamin B-120.3515mcg
Vitamin B-60.0763mg
Vitamin E (alpha-tocopherol)0.3289mg
Vitamin K (phylloquinone)2.126mcg
Water15.54g
Zinc, Zn0.1899mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: