Pie, peach, one crust

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
234
 
% Daily Values*
Total Fat
8.34g
11%
Saturated Fat
2.02g
10%
Trans Fat
0g
Polyunsaturated Fat
2.36g
Monounsaturated Fat
3.34g
Cholesterol
0mg
0%
Sodium
154mg
7%
Total Carbohydrate
38.8g
14%
Dietary Fiber
1.4g
5%
Total Sugars
23.5g
Includes 0g Added Sugars
0%
Protein
2.22g
4%
Vitamin D
0mcg
0%
Calcium
5mg
0%
Iron
0.98mg
5%
Potassium
91mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pie, peach, one crust)

Carotene, beta127mcg
Choline, total5.6mg
Copper, Cu0.072mg
Cryptoxanthin, beta67mcg
Folate, DFE34mcg
Folate, food6mcg
Folate, total22mcg
Folic acid17mcg
Lutein + zeaxanthin78mcg
MUFA 16:10.003g
MUFA 18:13.32g
MUFA 20:10.007g
Magnesium, Mg9mg
Niacin1.31mg
PUFA 18:22.2g
PUFA 18:30.155g
Phosphorus, P32mg
Riboflavin0.092mg
SFA 14:00.013g
SFA 16:01.03g
SFA 18:00.91g
Selenium, Se6.8mcg
Thiamin0.112mg
Vitamin A, RAE14mcg
Vitamin B-60.022mg
Vitamin C, total ascorbic acid2.2mg
Vitamin E (alpha-tocopherol)0.98mg
Vitamin K (phylloquinone)6.3mcg
Water49.9g
Zinc, Zn0.27mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: