Information in simple English

Asparagus, canned, cooked with butter or margarine

Nutrition Facts
Serving Size 1 spear (16 g)
Amount Per Serving
Calories
6.08
 
% Daily Values*
Total Fat
0.4496g
1%
Saturated Fat
0.1904g
1%
Trans Fat
0g
Polyunsaturated Fat
0.101g
Monounsaturated Fat
0.1072g
Cholesterol
0.64mg
0%
Sodium
47.68mg
2%
Total Carbohydrate
0.384g
0%
Dietary Fiber
0.256g
1%
Total Sugars
0.1648g
Includes 0g Added Sugars
0%
Protein
0.3344g
1%
Vitamin D
0mcg
0%
Calcium
2.56mg
0%
Iron
0.2848mg
2%
Potassium
26.88mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Asparagus, canned, cooked with butter or margarine)

Carotene, beta78.24mcg
Choline, total3.392mg
Copper, Cu0.0149mg
Folate, DFE14.24mcg
Folate, food14.24mcg
Folate, total14.24mcg
Lutein + zeaxanthin97.92mcg
Lycopene3.68mcg
MUFA 16:10.0034g
MUFA 18:10.1032g
MUFA 20:10.0006g
Magnesium, Mg1.6mg
Niacin0.1483mg
PUFA 18:20.093g
PUFA 18:30.008g
Phosphorus, P6.72mg
Retinol3.36mcg
Riboflavin0.0157mg
SFA 10:00.0072g
SFA 12:00.0078g
SFA 14:00.0216g
SFA 16:00.0939g
SFA 18:00.0389g
SFA 4:00.0091g
SFA 6:00.0056g
SFA 8:00.0034g
Selenium, Se0.272mcg
Thiamin0.009mg
Vitamin A, RAE9.76mcg
Vitamin B-60.0224mg
Vitamin C, total ascorbic acid2.576mg
Vitamin E (alpha-tocopherol)0.2304mg
Vitamin K (phylloquinone)6.624mcg
Water14.7g
Zinc, Zn0.0624mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: