Information in simple English

Rice, white, with lentils, no added fat

Serving Sizes
Nutrition Facts
Serving Size 1 cup (198 g)
Amount Per Serving
Calories
227.7
 
% Daily Values*
Total Fat
0.6534g
1%
Saturated Fat
0.1267g
1%
Trans Fat
0g
Polyunsaturated Fat
0.2574g
Monounsaturated Fat
0.1406g
Cholesterol
0mg
0%
Sodium
392mg
17%
Total Carbohydrate
44.55g
16%
Dietary Fiber
8.514g
30%
Total Sugars
2.673g
Includes 0g Added Sugars
0%
Protein
11.4g
23%
Vitamin D
0mcg
0%
Calcium
35.64mg
3%
Iron
4.495mg
25%
Potassium
429.7mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Rice, white, with lentils, no added fat)

Carotene, beta23.76mcg
Choline, total35.64mg
Copper, Cu0.3188mg
Cryptoxanthin, beta3.96mcg
Folate, DFE259.4mcg
Folate, food184.1mcg
Folate, total227.7mcg
Folic acid43.56mcg
Lutein + zeaxanthin13.86mcg
MUFA 16:10.002g
MUFA 18:10.1366g
MUFA 20:10.002g
Magnesium, Mg47.52mg
Niacin2.277mg
PUFA 18:20.2059g
PUFA 18:30.0495g
Phosphorus, P219.8mg
Riboflavin0.0891mg
SFA 14:00.004g
SFA 16:00.1089g
SFA 18:00.0099g
Selenium, Se8.91mcg
Thiamin0.3069mg
Vitamin A, RAE1.98mcg
Vitamin B-60.2851mg
Vitamin C, total ascorbic acid2.772mg
Vitamin E (alpha-tocopherol)0.1782mg
Vitamin K (phylloquinone)4.356mcg
Water139.2g
Zinc, Zn1.703mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: