Information in simple English

Beans and rice, with meat

Serving Sizes
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
162
 
% Daily Values*
Total Fat
4.24g
5%
Saturated Fat
0.733g
4%
Trans Fat
0g
Polyunsaturated Fat
1.57g
Monounsaturated Fat
1.72g
Cholesterol
6mg
2%
Sodium
263mg
11%
Total Carbohydrate
23.5g
9%
Dietary Fiber
4.4g
16%
Total Sugars
0.25g
Includes 0g Added Sugars
0%
Protein
7.49g
15%
Vitamin D
0mcg
0%
Calcium
25mg
2%
Iron
1.64mg
9%
Potassium
240mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Beans and rice, with meat)

Choline, total24.9mg
Copper, Cu0.14mg
Folate, DFE115mcg
Folate, food77mcg
Folate, total99mcg
Folic acid22mcg
MUFA 16:10.027g
MUFA 18:11.68g
MUFA 20:10.015g
Magnesium, Mg33mg
Niacin1.17mg
PUFA 18:21.32g
PUFA 18:30.238g
PUFA 20:40.005g
Phosphorus, P108mg
Retinol1mcg
Riboflavin0.052mg
SFA 14:00.01g
SFA 16:00.521g
SFA 18:00.172g
Selenium, Se8.2mcg
Thiamin0.177mg
Vitamin A, RAE1mcg
Vitamin B-120.13mcg
Vitamin B-60.161mg
Vitamin C, total ascorbic acid0.3mg
Vitamin E (alpha-tocopherol)0.86mg
Vitamin K (phylloquinone)5.7mcg
Water63.3g
Zinc, Zn1.11mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: