Information in simple English

Garlic egg soup, Puerto Rican style

Serving Sizes
Nutrition Facts
Serving Size 1 cup (202 g)
Amount Per Serving
Calories
165.6
 
% Daily Values*
Total Fat
9.898g
13%
Saturated Fat
2.081g
10%
Trans Fat
0g
Polyunsaturated Fat
1.664g
Monounsaturated Fat
5.353g
Cholesterol
143.4mg
48%
Sodium
816.1mg
35%
Total Carbohydrate
11.15g
4%
Dietary Fiber
0.404g
1%
Total Sugars
2g
Includes 0g Added Sugars
0%
Protein
7.777g
16%
Vitamin D
0.808mcg
4%
Calcium
70.7mg
5%
Iron
1.495mg
8%
Potassium
107.1mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Garlic egg soup, Puerto Rican style)

Carotene, beta2.02mcg
Choline, total92.52mg
Copper, Cu0.0788mg
Cryptoxanthin, beta4.04mcg
Folate, DFE42.42mcg
Folate, food18.18mcg
Folate, total32.32mcg
Folic acid14.14mcg
Lutein + zeaxanthin195.9mcg
MUFA 16:10.1495g
MUFA 18:15.171g
MUFA 20:10.0283g
Magnesium, Mg12.12mg
Niacin1.396mg
PUFA 18:21.45g
PUFA 18:30.099g
PUFA 20:40.0707g
PUFA 22:5 n-3 (DPA)0.002g
PUFA 22:6 n-3 (DHA)0.0222g
Phosphorus, P105mg
Retinol60.6mcg
Riboflavin0.3171mg
SFA 10:00.004g
SFA 12:00.002g
SFA 14:00.0141g
SFA 16:01.541g
SFA 18:00.4626g
SFA 4:00.002g
SFA 8:00.002g
Selenium, Se16.97mcg
Thiamin0.1333mg
Vitamin A, RAE60.6mcg
Vitamin B-120.3232mcg
Vitamin B-60.0788mg
Vitamin E (alpha-tocopherol)1.252mg
Vitamin K (phylloquinone)3.232mcg
Water170.7g
Zinc, Zn0.7878mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: