Information in simple English

Porgy, baked or broiled, no added fat

Nutrition Facts
Serving Size 1 large fillet (255 g)
Amount Per Serving
Calories
339.2
 
% Daily Values*
Total Fat
8.772g
11%
Saturated Fat
2.058g
10%
Trans Fat
0g
Polyunsaturated Fat
3.315g
Monounsaturated Fat
1.798g
Cholesterol
165.8mg
55%
Sodium
956.3mg
42%
Total Carbohydrate
0.255g
0%
Dietary Fiber
0g
0%
Total Sugars
0.102g
Includes 0g Added Sugars
0%
Protein
60.69g
121%
Vitamin D
3.825mcg
19%
Calcium
130.1mg
10%
Iron
1.709mg
9%
Potassium
925.7mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Porgy, baked or broiled, no added fat)

Choline, total208.8mg
Copper, Cu0.1632mg
Folate, DFE43.35mcg
Folate, food43.35mcg
Folate, total43.35mcg
Magnesium, Mg73.95mg
Niacin12.52mg
PUFA 18:20.125g
PUFA 18:30.0255g
PUFA 18:40.0587g
PUFA 20:40.3213g
PUFA 22:5 n-3 (DPA)0.4233g
PUFA 22:6 n-3 (DHA)1.701g
PUFA 2:5 n-3 (EPA)0.3341g
Phosphorus, P594.2mg
Retinol79.05mcg
Riboflavin0.306mg
Selenium, Se117.3mcg
Thiamin0.3188mg
Vitamin A, RAE79.05mcg
Vitamin B-124.055mcg
Vitamin B-60.8696mg
Vitamin C, total ascorbic acid1.275mg
Vitamin E (alpha-tocopherol)1.607mg
Vitamin K (phylloquinone)0.255mcg
Water173.4g
Zinc, Zn1.53mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: