Information in simple English

Pike, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 small fillet (170 g)
Amount Per Serving
Calories
340
 
% Daily Values*
Total Fat
12.12g
16%
Saturated Fat
1.955g
10%
Trans Fat
0g
Polyunsaturated Fat
4.692g
Monounsaturated Fat
4.59g
Cholesterol
62.9mg
21%
Sodium
567.8mg
25%
Total Carbohydrate
21.25g
8%
Dietary Fiber
1.02g
4%
Total Sugars
1.87g
Includes 0g Added Sugars
0%
Protein
34.51g
69%
Vitamin D
4.25mcg
21%
Calcium
142.8mg
11%
Iron
2.176mg
12%
Potassium
486.2mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pike, coated, baked or broiled, fat added)

Carotene, beta1.7mcg
Choline, total109.1mg
Copper, Cu0.136mg
Folate, DFE66.3mcg
Folate, food27.2mcg
Folate, total49.3mcg
Folic acid22.1mcg
Lutein + zeaxanthin3.4mcg
MUFA 16:10.1309g
MUFA 18:14.386g
MUFA 20:10.0612g
MUFA 22:10.0085g
Magnesium, Mg61.2mg
Niacin5.015mg
PUFA 18:23.893g
PUFA 18:30.5576g
PUFA 20:40.0442g
PUFA 22:5 n-3 (DPA)0.0221g
PUFA 22:6 n-3 (DHA)0.1173g
PUFA 2:5 n-3 (EPA)0.0527g
Phosphorus, P408mg
Retinol42.5mcg
Riboflavin0.2346mg
SFA 10:00.0119g
SFA 12:00.0153g
SFA 14:00.0697g
SFA 16:01.299g
SFA 18:00.4522g
SFA 4:00.0085g
SFA 6:00.0068g
SFA 8:00.0051g
Selenium, Se28.56mcg
Thiamin0.2805mg
Vitamin A, RAE42.5mcg
Vitamin B-122.958mcg
Vitamin B-60.1955mg
Vitamin C, total ascorbic acid4.76mg
Vitamin E (alpha-tocopherol)1.496mg
Vitamin K (phylloquinone)12.75mcg
Water98.77g
Zinc, Zn1.445mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: