Information in simple English

Pike, baked or broiled, fat added

Nutrition Facts
Serving Size 1 medium fillet (227 g)
Amount Per Serving
Calories
320.1
 
% Daily Values*
Total Fat
10.49g
13%
Saturated Fat
1.5g
8%
Trans Fat
0g
Polyunsaturated Fat
4.086g
Monounsaturated Fat
4.018g
Cholesterol
109mg
36%
Sodium
819.5mg
36%
Total Carbohydrate
0.227g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0908g
Includes 0g Added Sugars
0%
Protein
53.57g
107%
Vitamin D
7.037mcg
35%
Calcium
158.9mg
12%
Iron
1.544mg
9%
Potassium
721.9mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pike, baked or broiled, fat added)

Choline, total180.5mg
Copper, Cu0.143mg
Folate, DFE38.59mcg
Folate, food38.59mcg
Folate, total38.59mcg
MUFA 16:10.1861g
MUFA 18:13.746g
MUFA 20:10.0704g
MUFA 22:10.0136g
Magnesium, Mg86.26mg
Niacin6.061mg
PUFA 18:23.178g
PUFA 18:30.4926g
PUFA 20:40.0772g
PUFA 22:5 n-3 (DPA)0.0386g
PUFA 22:6 n-3 (DHA)0.2043g
PUFA 2:5 n-3 (EPA)0.0908g
Phosphorus, P610.6mg
Retinol52.21mcg
Riboflavin0.1657mg
SFA 12:00.0023g
SFA 14:00.0499g
SFA 16:01.051g
SFA 18:00.3246g
Selenium, Se34.96mcg
Thiamin0.1453mg
Vitamin A, RAE52.21mcg
Vitamin B-124.994mcg
Vitamin B-60.2928mg
Vitamin C, total ascorbic acid9.534mg
Vitamin E (alpha-tocopherol)1.566mg
Vitamin K (phylloquinone)10.44mcg
Water158g
Zinc, Zn1.861mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: