Information in simple English

Pike, baked or broiled, fat added

Nutrition Facts
Serving Size 1 cubic inch, boneless, cooked (17 g)
Amount Per Serving
Calories
23.97
 
% Daily Values*
Total Fat
0.7854g
1%
Saturated Fat
0.1124g
1%
Trans Fat
0g
Polyunsaturated Fat
0.306g
Monounsaturated Fat
0.3009g
Cholesterol
8.16mg
3%
Sodium
61.37mg
3%
Total Carbohydrate
0.017g
0%
Dietary Fiber
0g
0%
Total Sugars
0.0068g
Includes 0g Added Sugars
0%
Protein
4.012g
8%
Vitamin D
0.527mcg
3%
Calcium
11.9mg
1%
Iron
0.1156mg
1%
Potassium
54.06mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pike, baked or broiled, fat added)

Choline, total13.52mg
Copper, Cu0.0107mg
Folate, DFE2.89mcg
Folate, food2.89mcg
Folate, total2.89mcg
MUFA 16:10.0139g
MUFA 18:10.2805g
MUFA 20:10.0053g
MUFA 22:10.001g
Magnesium, Mg6.46mg
Niacin0.4539mg
PUFA 18:20.238g
PUFA 18:30.0369g
PUFA 20:40.0058g
PUFA 22:5 n-3 (DPA)0.0029g
PUFA 22:6 n-3 (DHA)0.0153g
PUFA 2:5 n-3 (EPA)0.0068g
Phosphorus, P45.73mg
Retinol3.91mcg
Riboflavin0.0124mg
SFA 12:00.0002g
SFA 14:00.0037g
SFA 16:00.0787g
SFA 18:00.0243g
Selenium, Se2.618mcg
Thiamin0.0109mg
Vitamin A, RAE3.91mcg
Vitamin B-120.374mcg
Vitamin B-60.0219mg
Vitamin C, total ascorbic acid0.714mg
Vitamin E (alpha-tocopherol)0.1173mg
Vitamin K (phylloquinone)0.782mcg
Water11.83g
Zinc, Zn0.1394mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: