Information in simple English

Haddock, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 medium fillet (227 g)
Amount Per Serving
Calories
424.5
 
% Daily Values*
Total Fat
15.66g
20%
Saturated Fat
2.542g
13%
Trans Fat
0g
Polyunsaturated Fat
6.174g
Monounsaturated Fat
5.902g
Cholesterol
115.8mg
39%
Sodium
819.5mg
36%
Total Carbohydrate
28.38g
10%
Dietary Fiber
1.362g
5%
Total Sugars
2.497g
Includes 0g Added Sugars
0%
Protein
39.73g
79%
Vitamin D
1.362mcg
7%
Calcium
93.07mg
7%
Iron
2.111mg
12%
Potassium
706mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Haddock, coated, baked or broiled, fat added)

Carotene, beta2.27mcg
Choline, total145.7mg
Copper, Cu0.118mg
Folate, DFE81.72mcg
Folate, food29.51mcg
Folate, total61.29mcg
Folic acid29.51mcg
Lutein + zeaxanthin4.54mcg
MUFA 16:10.0636g
MUFA 18:15.766g
MUFA 20:10.0636g
MUFA 22:10.0045g
Magnesium, Mg59.02mg
Niacin8.83mg
PUFA 18:25.176g
PUFA 18:30.7037g
PUFA 18:40.0045g
PUFA 20:40.0204g
PUFA 22:5 n-3 (DPA)0.0114g
PUFA 22:6 n-3 (DHA)0.1884g
PUFA 2:5 n-3 (EPA)0.0885g
Phosphorus, P558.4mg
Retinol49.94mcg
Riboflavin0.3019mg
SFA 10:00.0159g
SFA 12:00.0204g
SFA 14:00.0636g
SFA 16:01.703g
SFA 18:00.6061g
SFA 4:00.0136g
SFA 6:00.0091g
SFA 8:00.0068g
Selenium, Se66.28mcg
Thiamin0.3019mg
Vitamin A, RAE49.94mcg
Vitamin B-123.632mcg
Vitamin B-60.5743mg
Vitamin E (alpha-tocopherol)2.52mg
Vitamin K (phylloquinone)17.03mcg
Water141.4g
Zinc, Zn1.18mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: