Information in simple English

Haddock, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 small fillet (170 g)
Amount Per Serving
Calories
317.9
 
% Daily Values*
Total Fat
11.73g
15%
Saturated Fat
1.904g
10%
Trans Fat
0g
Polyunsaturated Fat
4.624g
Monounsaturated Fat
4.42g
Cholesterol
86.7mg
29%
Sodium
613.7mg
27%
Total Carbohydrate
21.25g
8%
Dietary Fiber
1.02g
4%
Total Sugars
1.87g
Includes 0g Added Sugars
0%
Protein
29.75g
60%
Vitamin D
1.02mcg
5%
Calcium
69.7mg
5%
Iron
1.581mg
9%
Potassium
528.7mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Haddock, coated, baked or broiled, fat added)

Carotene, beta1.7mcg
Choline, total109.1mg
Copper, Cu0.0884mg
Folate, DFE61.2mcg
Folate, food22.1mcg
Folate, total45.9mcg
Folic acid22.1mcg
Lutein + zeaxanthin3.4mcg
MUFA 16:10.0476g
MUFA 18:14.318g
MUFA 20:10.0476g
MUFA 22:10.0034g
Magnesium, Mg44.2mg
Niacin6.613mg
PUFA 18:23.876g
PUFA 18:30.527g
PUFA 18:40.0034g
PUFA 20:40.0153g
PUFA 22:5 n-3 (DPA)0.0085g
PUFA 22:6 n-3 (DHA)0.1411g
PUFA 2:5 n-3 (EPA)0.0663g
Phosphorus, P418.2mg
Retinol37.4mcg
Riboflavin0.2261mg
SFA 10:00.0119g
SFA 12:00.0153g
SFA 14:00.0476g
SFA 16:01.275g
SFA 18:00.4539g
SFA 4:00.0102g
SFA 6:00.0068g
SFA 8:00.0051g
Selenium, Se49.64mcg
Thiamin0.2261mg
Vitamin A, RAE37.4mcg
Vitamin B-122.72mcg
Vitamin B-60.4301mg
Vitamin E (alpha-tocopherol)1.887mg
Vitamin K (phylloquinone)12.75mcg
Water105.9g
Zinc, Zn0.884mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: