Information in simple English

Haddock, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 oz, boneless, cooked (28.35 g)
Amount Per Serving
Calories
53.01
 
% Daily Values*
Total Fat
1.956g
3%
Saturated Fat
0.3175g
2%
Trans Fat
0g
Polyunsaturated Fat
0.7711g
Monounsaturated Fat
0.7371g
Cholesterol
14.46mg
5%
Sodium
102.3mg
4%
Total Carbohydrate
3.544g
1%
Dietary Fiber
0.1701g
1%
Total Sugars
0.3119g
Includes 0g Added Sugars
0%
Protein
4.961g
10%
Vitamin D
0.1701mcg
1%
Calcium
11.62mg
1%
Iron
0.2637mg
1%
Potassium
88.17mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Haddock, coated, baked or broiled, fat added)

Carotene, beta0.2835mcg
Choline, total18.2mg
Copper, Cu0.0147mg
Folate, DFE10.21mcg
Folate, food3.686mcg
Folate, total7.655mcg
Folic acid3.686mcg
Lutein + zeaxanthin0.567mcg
MUFA 16:10.0079g
MUFA 18:10.7201g
MUFA 20:10.0079g
MUFA 22:10.0006g
Magnesium, Mg7.371mg
Niacin1.103mg
PUFA 18:20.6464g
PUFA 18:30.0879g
PUFA 18:40.0006g
PUFA 20:40.0026g
PUFA 22:5 n-3 (DPA)0.0014g
PUFA 22:6 n-3 (DHA)0.0235g
PUFA 2:5 n-3 (EPA)0.0111g
Phosphorus, P69.74mg
Retinol6.237mcg
Riboflavin0.0377mg
SFA 10:00.002g
SFA 12:00.0026g
SFA 14:00.0079g
SFA 16:00.2126g
SFA 18:00.0757g
SFA 4:00.0017g
SFA 6:00.0011g
SFA 8:00.0009g
Selenium, Se8.278mcg
Thiamin0.0377mg
Vitamin A, RAE6.237mcg
Vitamin B-120.4536mcg
Vitamin B-60.0717mg
Vitamin E (alpha-tocopherol)0.3147mg
Vitamin K (phylloquinone)2.126mcg
Water17.66g
Zinc, Zn0.1474mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: