Information in simple English

Haddock, coated, baked or broiled, fat added

Nutrition Facts
Serving Size 1 stick (17 g)
Amount Per Serving
Calories
31.79
 
% Daily Values*
Total Fat
1.173g
2%
Saturated Fat
0.1904g
1%
Trans Fat
0g
Polyunsaturated Fat
0.4624g
Monounsaturated Fat
0.442g
Cholesterol
8.67mg
3%
Sodium
61.37mg
3%
Total Carbohydrate
2.125g
1%
Dietary Fiber
0.102g
0%
Total Sugars
0.187g
Includes 0g Added Sugars
0%
Protein
2.975g
6%
Vitamin D
0.102mcg
1%
Calcium
6.97mg
1%
Iron
0.1581mg
1%
Potassium
52.87mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Haddock, coated, baked or broiled, fat added)

Carotene, beta0.17mcg
Choline, total10.91mg
Copper, Cu0.0088mg
Folate, DFE6.12mcg
Folate, food2.21mcg
Folate, total4.59mcg
Folic acid2.21mcg
Lutein + zeaxanthin0.34mcg
MUFA 16:10.0048g
MUFA 18:10.4318g
MUFA 20:10.0048g
MUFA 22:10.0003g
Magnesium, Mg4.42mg
Niacin0.6613mg
PUFA 18:20.3876g
PUFA 18:30.0527g
PUFA 18:40.0003g
PUFA 20:40.0015g
PUFA 22:5 n-3 (DPA)0.0009g
PUFA 22:6 n-3 (DHA)0.0141g
PUFA 2:5 n-3 (EPA)0.0066g
Phosphorus, P41.82mg
Retinol3.74mcg
Riboflavin0.0226mg
SFA 10:00.0012g
SFA 12:00.0015g
SFA 14:00.0048g
SFA 16:00.1275g
SFA 18:00.0454g
SFA 4:00.001g
SFA 6:00.0007g
SFA 8:00.0005g
Selenium, Se4.964mcg
Thiamin0.0226mg
Vitamin A, RAE3.74mcg
Vitamin B-120.272mcg
Vitamin B-60.043mg
Vitamin E (alpha-tocopherol)0.1887mg
Vitamin K (phylloquinone)1.275mcg
Water10.59g
Zinc, Zn0.0884mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

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Sources: